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BLENDS AND ORIGINS:
ALTITUDE: 1000 - 2000 M SLM
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This coffee is produced in the Blue Mountains of Jamaica, a magnificent chain that rises over 2500 meters above sea level.
In this region, coffee can take more than ten months to be completed in comparison with other areas where it does not take more than 4/5 months
This slower process makes it possible to produce larger beans but above all with greater complexity and concentration of flavors.