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BLENDS AND ORIGINS:
ALTITUDE: 1500 - 1700 M SLM
PROCESSING METHOD: WASHED
HARVES PERIOD: APRIL-JUNE / SEPTEMBER-DECEMBER
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Discreet body - this coffee has a high citric acidity with precise notes of ripe lemon which are subsequently enriched with an evident rose vein - the prolonged aftertaste brings out pronounced hints of honey and citrus fruits, spices and cedar.
“The Nespresso / Lavazza compatible products are not a Dacatè S.r.l. or soc. controlled "